VINO Domaine Cady Tirer le Grolleau 75 Cl.

Domaine Cady Tirer le Grolleau From pure Grolleau grapes, fermented spontaneously with indigenous yeasts. The grapes are destemmed and sent to fermentation with a maceration on the skins for about 15 days, followed by 3 months of refinement in the tank on the fine lees and then in the bottle. On the nose, a harmonious combination of spices combined with the enchanting sweetness of red fruits captures your senses. On the palate, it offers a juicy and refreshing experience, with perfect freshness and an irresistible fruity intensity. A light, lively and incredibly accessible wine. It pairs perfectly with cured meats, crunchy vegetables or delicate fish dishes