Du Bocq Tete de Mort Tripel 33 Cl.

Brasserie du Bocq’s Tête de Mort Triple is an 8.1% Belgian Tripel that brings to the glass all the character of Walloon brewing tradition, born in the historic brewery of Purnode, Belgium. Its name and haunting skull imagery evoke a bold, uncompromising spirit, yet what greets the first sip is an elegant balance: the malty richness and smoothness typical of the style intertwine with fruity and spicy fermentation notes, while the full strength supports a enveloping body, warm and deep in the drinking, that keeps the composure of a true Tripel made for the abbey and the table alike. A beer to be savoured slowly, ideal alongside aged cheeses, white meats and richly flavoured dishes, or for a moment of pure brewing contemplation, made for lovers of Belgium and of character.