VINO Tenuta L'Armonia LAB Forbice 75 Cl.

Tenuta L'Armonia LAB Forbice A classic method from 85% Vespaiola and 15% Pinot Noir grapes from 25/40 year old vineyards located in the Breganze area, on soil of tuff origin with red clay. The mature Vespaiola macerates for 7 days in a steel tank. After pressing, a blend is processed with 5% acid Pinot Noir, to create a base for refermentation. Matured in steel barrels until May. It ferments with the must, remaining on its yeasts for 12 months. This is followed by natural disgorgement without dosage. A LAB that follows the desire to find new ideas for Italian sparkling wine.